Works For Me: The Five-Ingredients-Or-Less Edition

I have really been looking forward to this edition of WFMW.  It was specially requested by several of you.  I suspect you're feeling the same pinch at the grocery store that our family has noticed.  Well, and there's that whole get-me-out-of-the-kitchen-because-it-is-July-and-I-am-hot issue.  Either way, fewer ingredients are a good thing. 

So for today's edition, share your best recipes that require five or fewer ingredients, and link up below.

Here are a few of mine:

SWEET FRUIT SALAD

1 20 oz can chunk pineapple (UNDRAINED)
1 small can mandarin oranges (DRAINED)
1 small box of instant vanilla pudding
2 bananas, sliced
optional:  any other fruit you can think of

Mix first three ingredients together.  Chill for at least an hour.  Add in sliced bananas just before serving.  Optional:  add in any other sliced fruit that sounds good to you.  I've included grapes, strawberries and apples, and they're all delicious in this fruity mixture.

CHICKEN CASSEROLE WITH A KICK

1 box of spaghetti (enough to serve 6-8), cooked
1 can of Rotel
2 cups of cheese (sometimes I use cheddar, sometimes Velveeta; whatever suits you)
1 can of cream of mushroom soup
2 cups cooked chicken

Mix all ingredients together and pour into a greased casserole dish.  Bake at 350 for 30 minutes, or until cheese is all melted.

EASY ENCHILADAS

3 or 4 cups cooked chicken (or ground beef instead, if you're feeling cheap)
2 cups grated cheese
8 oz sour cream
8 tortillas
salsa

Mix chicken, cheese and sour cream.  Spoon into individual tortilla shells, and roll them up.  Place side by side in greased casserole dish.  Pour salsa over the top.  Bake at 350 for 30 minutes.

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I can hardly wait to see what all you come up with on this one.  I have a feeling my printer is going to be busy today.  If you don't have a blog, feel free to leave your five-ingredients-or-less recipe in the comments section. 

If you do have a blog, leave your link below (guidelines here, if you need them.)  Was your link deleted?  Click here.

SORRY FOR THE MOMENTARY TECHNICAL GLITCH. THE CORRECT LINKS HAVE BEEN RESTORED--THANK YOU FOR YOUR PATIENCE....

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Comments

[Miriam]

This is kinda like that thing where you go to church and are pretty sure the pastor's been eavesdropping on your life. I have literally brought my printer and scrap paper downstairs so I can get to printing some of these great ideas.

Thanks to all the WFMWers, you are all charming and well-dressed.

[Amanda]

I'm super excited about all these recipes. I have a feeling I'll be coming back to this post time and again. Any chance you'll bind and sell a bloggy cookbook from all your printouts?

[lisa (lost pezhead)]

thanks! i made your chicken spaghetti stuff for dinner tonight! it was great and i actually had all the stuff to make it.

[Kathleen Marie]

Thanks for some great recipes!

[Alison]

All of the recipes sound great!

[Ranee @ Arabian Knits]

Something strange happened and all the recipes are missing now. Do you know what happened?

[franticallysimple]

Is it just me, or is Linky all funky? I'm seeing posts from the winter giveaway carnival.
What gives? (Nothing, all the contests are over. :) )

[Wilm]

I can only see winter giveaway links too. SHANNON help - I'm dying to see the recipes and we are going on holiday tomorrow. Do you mean I'll have to wait a WEEK to check this out now!!!!!!!!

Cheers, Wilm in NZ

[Suzanne Eller (Suzie)]

I love Grilled Turkey Tenderloins with stuffing - five ingredients. I posted that recipe on my website. : ) I love the recipes (800+! WOW). I can't wait to try several. I've been in a recipe rut!

[Suzanne Eller]

Where did the recipes go?

[Tracy]

Darn it! This was my first WFMW and I added my link incorrectly! LOL. I'm such a dork. Anyway...my recipe was for Veggie Pizza Squares (mmm...so good!) Here's the direct link if you want to try them. I cook like a retarted gerbil, so if I can do it anyone can!!!

http://tracysaidwhat.blogspot.com/2008/07/cooking-lessons-veggie-pizza-squares.html

[Nancy Douglas]

Love the chicken with a kick. Thanks! You are now in my bookmarks' list. I have been bored with dinner for months and you are helping me get out of the slump.
Blessings,
Nancy

[Stephanie]

I really like this edition of WFMW. These recipes are so doable...

[Shelley(Hamburger Goulash, Tatertot Casserole and Pork Chops & Potatoes in the crock pot)]

Wow I have never participated in this and I am amazed at the amount of people who responded to 5 ingredients or less. It will take me a week to look at all of the tasty sounding ones.